Meet Sarah, a passionate food explorer bringing global flavors to your kitchen
From traditional family recipes to modern fusion dishes, I'm here to share the joy of cooking from every corner of the world. With over a decade of culinary adventures, let's make every meal a celebration of culture and taste.
My Story
Growing up in a multicultural household, my earliest memories revolve around the kitchen. My Italian mother and Lebanese father taught me that food is the universal language of love. From mastering pasta-making with my nonna to learning the art of Middle Eastern spice blending, every dish tells a story.
After studying at Le Cordon Bleu and traveling across four continents, I discovered that the best recipes are born when traditions meet innovation. Today, from my kitchen in California, I blend time-honored techniques with modern twists to create dishes that are both authentic and accessible.
From Private Tables to Global Community
What started as intimate dinner parties for friends turned into a passion for teaching. I realized that many home cooks yearned to explore global cuisines but felt intimidated by unfamiliar ingredients and techniques. This inspired me to start sharing my recipes and kitchen wisdom online.
Today, Gather is more than just a recipe collection—it's a community of food lovers exploring everything from Indian curries to Mexican moles, French pastries to Japanese comfort food. Every recipe comes with the story of its origin and tips to make it your own.
